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MACADAMIA SATAY CHICKEN

$0.00

Macadamia satay chicken has a delightful balance of creamy and nutty flavours, enhanced by the savoury and fragrant marinade. The combination of tender chicken and the velvety macadamia satay sauce creates a mouthwatering experience that is both comforting and satisfying. Slice the chicken thin and toss it through a salad or warm up with rice and local veggies. Great for meal prep!

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MACADAMIA SATAY CHICKEN

$0.00

Macadamia satay chicken has a delightful balance of creamy and nutty flavours, enhanced by the savoury and fragrant marinade. The combination of tender chicken and the velvety macadamia satay sauce creates a mouthwatering experience that is both comforting and satisfying. Slice the chicken thin and toss it through a salad or warm up with rice and local veggies. Great for meal prep!

Quantity:
Add To Cart

INGREDIENTS
Free Range Chicken Thighs, IMMUNE HOUSE Macadamia Satay (Macadamia Nut, Lemongrass, Fresh Coriander, Turmeric, Coconut Cream, Garlic, Ginger, Lime Leaf, Spices, Olive Oil, Coconut Sugar, Salt).

ALLERGIES
FREE FROM GLUTEN, SEED OILS & DAIRY 
*contains nuts*
*This product is manufactured in a kitchen that uses tree nuts, sesame, dairy, eggs, fish, shellfish*.

HEATING PROCESS

  • Fill a pot with water and bring to a simmer.

  • Remove the label from the pouch.

  • Place the pouch in the hot water.

  • Let it cook for 15-22 minutes for a Smalls pouch or 30 minutes for a Biggie.

  • Carefully remove the pouch from the water.

  • Open the pouch and check if the food is heated through.

  • Transfer the contents to a plate or bowl.

  • Serve and enjoy!

ALTERNATIVELY

  • Keep cold and slice the chicken into thin pieces.

  • Toss the sliced chicken into the salad.

  • Mix the ingredients well, ensuring that the chicken is evenly distributed.

  • Serve the chicken salad or this is a great one for meal prep!